TRIMTHIN X700 Ingredients – Hyper-Energy Formula to Power Up Your Workouts
TRIMTHIN X700 is a powerfully energizing diet supplement thanks to the careful development of its winning formulation. The formula was scientifically engineered by industry experts and is manufactured in the United States using the best premium quality ingredients, each of which has been researched for its effects.
The combination of these ingredients offers dieters the chance to take their diet and exercise routine to new heights. A healthy and calorie reduced diet practiced with increased daily exercise can help to considerably increase the rate of fat burning to get in incredible shape. With the fatigue fighting benefits of this energizing formula, you will be better equipped to dramatically transform your body and fitness level. Unlike prescription diet pills for energy, which can only be taken for a few weeks, TRIMTHIN X700 can be used for as long as is desired to achieve results.
The active ingredients that make up the formula and that are responsible for its complete range of benefits are:
- DMAE (Dimethylaminoethanol) Bitartrate,
- Caffeine Anhydrous (1,3,7-trimethylxanthine),
- Green Tea Leaf Extract,
- Green Coffee Bean Extract,
- CLA (Conjugated Linoleic Acid),
- Eleuthero (Siberian Ginseng) Root Powder,
- Xanthinol Nicotinate,
- Cnidium Monnieri Fruit Powder
The best way to understand why the scientists who created the formula chose these TRIMTHIN X700 ingredients is to examine them each individually.
DMAE Bitartrate is a clinically studied ingredient that is recognized for a range of different health and wellness benefits. In the case of TRIMTHIN X700, it has been chosen for its mood supporting benefits that may help dieters to stay motivated. These benefits were clearly demonstrated in a study(i) in which patients who took it experienced improved emotional state that was dramatic enough that it could be measured on an EEG scanner (electron encephalogram).
Caffeine anhydrous (also known as 1,3,7-Trimethylxanthine) is similar to the caffeine that you’d find naturally in many foods and beverages, such as coffee and tea, only it has been dehydrated in order to make it possible to add it to a dry capsule. This substance has been extensively studied and has been clinically proven not only as an energy booster, but it also helps to boost the metabolism for improved fat burning and may even reduce the appetite in some dieters. A recent study(ii) illustrated the relationship between the use of this substance and the promotion of thermogenesis (which allows the body to burn more fat and calories by using the energy as fuel for body heat).
Green tea leaf extract has been shown to offer benefits in research, time and time again. This ingredient is seen primarily as a fat burner, but it has also been shown to have fat blocking effects. One study(iii) demonstrated that people who use supplements of this ingredient burn more energy than those who don’t use it. The source of this energy is stored fats and calories from foods, making it a helpful substance for dieters. Another research study(iv) showed that this ingredient can inhibit the enzyme called lipase, which is responsible for digesting fat. When that enzyme is not as capable of digesting ingested fat, it passes through the body undigested, removing its caloric impact. That same study also underscored the thermogenic and fat burning benefits of the ingredient.
Green coffee bean extract has also been shown to be very promising in scientific research, particularly when it comes to fat accumulation inhibition and fat burning. One study(v) showed that when this ingredient was used, it could help to prevent fat from being gained in a very meaningful way. That effect was explained by the researchers who said that it stopped ingested fats from being absorbed by the body. Therefore, the risk of gaining weight from those calories was decreased. Another study(vi) showed that taking this ingredient could help dieters to lose weight.
CLA has been shown to offer several different health benefits, some of which are quite helpful to successful dieting. This is particularly true in its benefits for burning stubborn adipose (belly) fat. In one recent study(vii), obese men who suffered from metabolic syndrome were given CLA supplements and were shown to experience a significant difference to their abdominal fat levels, without placing them at a higher risk of cardiovascular issues.
Eleuthero root extract provides steady, solid energy enhancement. This has been shown in a number of medical studies, including one(viii) that indicated that it works as an adaptogen. In this way, it not only helps to increase the overall vitality of the body, increasing alertness and physical performance, but it also decreases stress levels. Lower stress levels typically lead to lower cortisol levels, too. Cortisol – the stress hormone – is notorious for making it more difficult to lose weight, so reduced levels of this hormone can be greatly beneficial to a diet’s success.
Xanthinol nicotinate is a type of vasodilator, which functions by opening up blood vessels throughout the body. In medical research(ix), this has benefitted patients who have fat digestion problems to be able to more effectively break down lipids – particularly cholesterol and triglycerides. This enables the body to be better able to shed the excess weight stored on it.
Cnidium monnieri fruit powder is a plant based ingredient that works as a fat blocker through its anti-adipogenic effect. A published medical study(x) that focused on this ingredient showed that it works by stopping fat from being able to accumulate on the body. This effect was shown to be strong enough that it not only stopped additional fat from being added to the bodies of the participants in the research, but it also made it easier to shed fat that had previously accumulated on their bodies.
[i] Dimpfel, W., Wedekind, W., & Keplinger, I. (2003). Efficacy of dimethylaminoethanol (DMAE) containing vitamin-mineral drug combination on EEG patterns in the presence of different emotional states. European journal of medical research, 8(5), 183-191.
[ii] Yoshida T, Sakane N, Umekawa T, Kondo M. International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity. “Relationship between basal metabolic rate, thermogenic response to caffeine, and body weight loss following combined low calorie and exercise treatment in obese women”. [1994, 18(5):345-350]
[iii] Abdul G Dulloo, Claudette Duret, Dorothée Rohrer, Lucien Girardier, Nouri Mensi, Marc Fathi, Philippe Chantre, and Jacques Vandermander. “Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans”. American Journal of Clinical Nutrition. December 1999. Volume 70, Issue 6, pages 1040-1045.
[iv] P. Chantre, D. Lairon. “Recent findings of green tea extract AR25 (Exolise) and its activity for the treatment of obesity”. Phytomedicine. 2002 Volume 9, Issue 1, pages 3-8.
[v] Hiroshi Shimoda, Emi Seki and Michio Aitani. “Inhibitory effect of green coffee bean extract on fat accumulation and body weight gain in mice”. BMC Complementary and Alternative Medicine. 2006. Volume 6, Issue 9.
[vi] Joe A Vinson, Bryan R Burnham, and Mysore V Nagendran. “Randomized, double-blind, placebo-controlled, linear dose, crossover study to evaluate the efficacy and safety of green coffee bean extract in overweight subjects.” Journal of Diabetes, Metabolic Syndrom, and Obesity. 2012. Volume 5, pages 21-27.
[vii] Risérus, U., Berglund, L., Vessby, B. International Journal of Obesity and Related Metabolic Disorders “Conjugated linoleic acid (CLA) reduced abdominal adipose tissue in obese middle-aged men with signs of the metabolic syndrome: a randomised controlled trial”. 2001, Volume 25, Issue 8: pages1129-1135.
[viii] Drew, A. Current Therapeutics. “Siberian ginseng”. Vol. 43, No. 11, Nov 2002: Volume 62, Issue 3.
[ix] Machalke, K., Djaja, S., and Richter, E. Therapie Die Gegenwart. “Lipid-lowering effect of etofibrate, bezafibrate and xanthinol nicotinate in patients with hyperlipoproteinemias”. Volume 121, Issue 5, May 1982. Pages 301-311.
[x] Seon Beom Kima, Jong Hoon Ahna, Sang-Bae Hana, Bang Yeon Hwanga, Sung Yeon Kimb, Mi Kyeong Leea. Bioorganic & Medicinal Chemistry Letters. “Anti-adipogenic chromone glycosides from Cnidium monnieri fruits in 3T3-L1 cells”. Volume 22, Issue 19, 1 October 2012, pages 6267–6271.